FACTORS CONTRIBUTING TO
VARIATION
OF DURATION OF ESTRUS AND
TIME OF OVULATION IN A COMMERCIAL SOW HERD
Summary
Despite considerable variation in
duration of estrus (DE) and the onset of estrus-to-ovulation interval (OEOI),
sows generally ovulate at about 70 to 80% of their individual DE. Unfortunately, DE and time of ovulation can
only be established retrospectively and multiple inseminations are necessary to
ensure that at least one insemination occurs near ovulation because the
viability of gametes is brief. A sow’s
weaning-to-estrus interval (WEI) has been found to be a prospective indicator
of time of ovulation since it tends to be inversely related to DE. The influence of other factors on DE and
OEOI, such as the short lactation lengths (< 21 d) and different sow
genotypes currently in use in the swine industry, has gone largely
uninvestigated. The DE and time of
ovulation of 86 weaned sows (parity 1 to 10; 13 to 19 d lactation) in a large
commercial herd was monitored via the back pressure test and transabdominal
real-time ultrasonography, respectively, at 0200, 0800, 1400 and 2000 h,
beginning 2 d postweaning. Seventy-five
of the 86 sows (87%) returned to estrus normally, within 2.5 to 7.0 d postweaning. Neither lactation length nor parity affected
their WEI (range, 2.5 to 7.0 d; mean ± SEM, 4.4 ± 0.1 d), DE (12 to 90 h; 59.5 ± 1.6 h), OEOI (18 to 72 h; 45.0 ± 1.6 h), or the percentage of DE at which ovulation
occurred (DE%, 27 to 160%; 76.0 ±
2.8%). There was only a weak negative
correlation between WEI and DE (r = - 0.25, P < 0.03). One of the three sow genotypes studied tended
to ovulate earlier than each of the other two genotypes (67.6 ± 5.4 vs. 78.0 ± 3.7 and
81.5 ± 6.3%, P < 0.10). These data suggest that the short lactation
lengths recently adopted by the US swine industry have not altered the temporal
relationships between estrus and ovulation suggested in the literature and that
sow genotype may be an important source of variation in DE%.
Introduction
The strategy of administering 2 to
3 inseminations, one every 12 to 24 hours after onset of estrus, is standard
practice in the swine industry. Such
multiple insemination regimens are necessary because the life span of ova and
spermatozoa in the sow’s reproductive tract is relatively short (approximately
8 and 24 h, respectively) and ovulation occurs at some unknown time during
estrus, which is a relatively long but highly variable event (24 to 96 h). Multiple insemination regimens increase the
odds that at least one insemination will occur near enough to ovulation to
fertilize a large percentage of the ova (³ 90%) and result in satisfactory sow reproductive
performance.
Now that real-time ultrasonography
has been applied to the study of ovulation in swine two useful temporal
relationships between estrus and ovulation have been revealed (Figure 1., Kemp
and Soede, 1996). First, regardless of
differences in duration of estrus (DE) between sows, ovulation generally occurs
at about 70 to 80% of a sow’s DE (DE%).
Second, a negative relationship between a sow’s weaning-to-estrus interval
(WEI) and DE has been suggested. A
short WEI (3 to 4 d) tends to result in long DE and a long WEI (³ 6 d)
tends to result in a short DE.
Figure
1. Effect of weaning-to-estrus interval (WEI) duration of estrus (DE), onset of
estrus-to-ovulation interval (OEOI) and percent of estrus at which ovulation
occurred (%). Based on data from sows
weaned after » 24 d lactations, Kemp
and Soede (1996).
Collectively, these findings have
been used to suggest that the timing of insemination regimens should be
adjusted based on the WEI of the sows being mated in an effort to concentrate
inseminations around the anticipated time of ovulation. Flowers (1998b) tested such a strategy under
controlled conditions in two different commercial sow herds and found that it
produced different results in each WEI category in each herd, apparently
because of differences in DE in each WEI category between herds. Since variation in DE between sows and
between sow herds seems to be a major factor affecting variation in the time of
ovulation and the success of a given insemination regimen, we wanted to
identify factors that contributed to variation of DE. Average lactation length has decreased from approximately 25 d in
1990 to 18 d in 1999 and 72% of herds now have an average lactation length £ 22 d (Figure
2., PigCHAMPÒ, 2000). This gradual transition has been largely
driven by the potential to produce more litters and pigs/sow/year but has also
been associated with increased sow reproductive problems (Dial, 1995). We hypothesized that the general temporal
relationships between WEI, DE and time of ovulation illustrated above might not
apply to sows weaned after short lactation lengths and that this might explain
some of the reproductive failure exhibited by early-weaned sows. Thus, the objective of this study was to
examine the effect of lactation length, as well as other potential factors such
as parity, genotype and WEI on DE and time of ovulation in a commercial herd.
Figure 2. Frequency distribution
of average lactation length in US herds based on data from PigCHAMPÒ (2000).
Materials and Methods
Eighty-six
weaned sows from a 2,500 sow commercial herd representing lactation lengths of
13 to 19 d, parities of 1 to 10 and 3 genotypes were used. From the day of weaning (0 d) to 2 d postweaning
sows were checked for estrus by the back pressure test during nose-to-nose
contact with a mature boar at 0800 and 1400 h.
From 2 d to 10 d postweaning detection of estrus was performed by the
same means, but at 0800, 1400, 2000 and 0200 h and as sows exhibited estrus,
the follicular status of their ovaries was examined by transabdominal real-time
ultrasonography scans with an Aloka 500V equipped with a 3.5 MHz convex linear
transducer at these same times until ovulation was confirmed. The mid-point between estrus checks and
ultrasonography scans was considered the time of ovulation and onset/end of
estrus, respectively. All sows that had
not expressed estrus by 6 d were scanned to determine their ovarian
status. Sows that failed to develop
follicles and return to estrus by 10 d postweaning were considered anestrous. Seventy-five of the 86 weaned sows (87%)
returned to estrus normally, within 2.5 to 7.0 d postweaning. The remaining 11 sows were excluded from the
analysis because, 5 returned to estrus £ 2 d postweaning (3 had multiple follicular cysts)
and 6 remained anestrus for ³
10 d postweaning. The GLM procedure of
SAS was used to examine the effects of lactation length (13, 14, 15, 16, 17,
18, 19 d), parity (1, 2, ³
3), genotype (A, B, C) and WEI (3, 4, 5, 6 d) on DE, OEOI and DE% (SAS,
1990). No significant interactions were
found between any of the independent variables and no interactions were
included in the final model used for analysis.
Data are expressed as LS means ± SEM.
Results and Discussion
There was considerable variation
in both DE (range, 12 to 90 h; mean ± SEM, 59.5
± 1.6 h) and OEOI (18 to 72 h; 45.0
± 1.6 h) among the 75 sows analyzed
(Figure 3.). However, this variation is
comparable to several previous reports in the literature (see reviews, Flowers,
1998a; Soede and Kemp, 1997). It is
this wide range in DE and OEOI that makes multiple insemination regimens
necessary to achieve satisfactory reproductive performance.
Figure 3. Frequency distribution
of duration of estrus (DE) and onset of estrus-to-ovulation interval (OEOI).
Even though sows did ovulate near
70% of their DE on average (76.0 ± 2.8%), as suggested in the literature, it is
important to note the range in DE% (27 to 160%, Figure 4.). Again, this amount of variation has also
been described in the literature, but it is hard to comprehend the usefulness
of the 70 to 80% assumption when there is this amount of variation in DE% among
75 sows. Even though 38% of the sows
did ovulate at 61 to 80% of their DE, a similar proportion (32%) ovulated at 81
to 100% of their DE. In addition, the
percentage of DE at which ovulation occurred exceed 100% in 4 of the 75 sows,
meaning that ovulation occurred after the end of estrus. Since detection of estrus is subjective, the
DE of these sows may have been longer and they may not have ovulated after the
end of estrus.
Figure 4. Frequency distribution
of the percentage of estrus at which ovulation occurred (DE%).
It is possible that some of this
variation in DE, OEOI and DE% could be due to mis-interpretation of estrus
signs and(or) ultrasonography scans by the technician. However, it seems unlikely that this large amount
of variation could be explained primarily by human error. Neither lactation length (13 to 19 d) nor
parity (1, 2, ³ 3) had an
effect on DE, OEOI or DE% (Figures 5. and 6.).
Lactation length was analyzed as a continuous variable but is
graphically displayed as three classes in figure 5.
Figure 5. Effect of lactation
length on duration of estrus (DE), onset of estrus-to-ovulation interval (OEOI)
and percent of estrus at which ovulation occurred (DE%).
Figure 6. Effect of parity on
duration of estrus (DE), onset of estrus-to-ovulation interval (OEOI) and
percent of estrus at which ovulation occurred (DE%).
Differences between three sow
genotypes (A, B, C) with 0%, 100% and 75% heterosis, respectively, were
examined. Even though there was no
difference (P > 0.10) in DE or OEOI between sow genotypes, since genotype C
sows had the longest DE and shortest OEOI compared to the other genotypes they
tended to (P < 0.10) ovulate at a lower DE% than the other two genotypes (Figure
7.). This trend is interesting but does
not suggest that genotype specific insemination regimens are necessary in this
herd because the OEOI of genotype C sows was only 3 to 4 h shorter than
genotype A and B sows. However, this
finding may indicate that genotype can be an important source of the variation
in estrus and time of ovulation characteristics between sows.
Figure 7. Effect of genotype on duration
of estrus (DE), onset of estrus-to-ovulation interval (OEOI) and percent of
estrus at which ovulation occurred (DE%).
Finally, when sows were compared by WEI, as
Kemp and Soede (1996) did (Figure 1.), the relationships between WEI, DE and
time of ovulation in the present study were similar to their findings for some
but not all WEI categories (Figure 8.).
Sows that had a WEI of 4 d did have a shorter DE than sows with a WEI of
3 d (57.5 ± 2.1 vs. 66.0 ± 3.2 h, P
< 0.04) and even though their OEOI was not significantly shorter (P >
0.10) they did not have different DE% (P > 0.10). Sows that had a 5 and 6 d WEI did not exhibit an additional
reduction of DE or OEOI compared to sows that had a 4 d WEI. Furthermore, one might argue that sows that
had a WEI of 6 d had a longer OEOI and ovulated later in estrus (DE%) compared
to the other WEI categories. However,
these differences were not significant (P > 0.10) and may be attributed to the
smaller number of observations (n = 6) in the 6 d WEI category. Overall, the relationships between WEI, DE
and time of ovulation in the present study were similar to those reported by Kemp
and Soede (1996) but also underscore the variation in these characteristics
between herds. Furthermore, such
differences may explain why very different reproductive results can occur for
sows in each WEI category in different herds when the same insemination regimen
is applied (Flowers, 1998b).
Figure 8. Effect of
weaning-to-estrus interval (WEI) on duration of estrus (DE), onset of
estrus-to-ovulation interval (OEOI) and percent of estrus at which ovulation
occurred (DE%). a, b Duration of estrus columns
lacking a similar superscript letter are different (P < 0.05).
This study will be
repeated in the same commercial herd and twice in a second herd to examine
seasonal and herd differences in estrus and ovulation characteristics.
Implications
These data suggest that the short lactation lengths recently adopted by the US swine
industry do not alter the general temporal relationships between estrus and ovulation
reported in the literature. While there does not
appear to be any difference between the estrus and ovulation characteristics of
parity 1 to 10 sows in the same herd, gilts were not examined. Furthermore, the repeatability of estrus and
ovulation characteristics over a female’s lifetime from gilt to mature sow has,
to our knowledge, not been reported.
Sow genotype may be an important source of variation in estrus and
ovulation characteristics and merits further investigation. Relationships between weaning-to-estrus
interval, duration of estrus and time of ovulation are likely somewhat herd specific.
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